What is Ginger green tea blended microcapsule powder？

一, What is Ginger green tea blended microcapsule powder？

It is a perennial herb of the Zingiberaceae family, native to tropical Asia, but is now widely cultivated around the world. It is used worldwide as a spice and other food rather than for medicinal purposes. When used as a herbal medicine, raw ginger is called shoga or senga, and dried ginger is called kanshoga or kanshoga. Ginger extract is an extract extracted from the rhizome of ginger, a plant of the Zingiberaceae family. Green tea refers to tea made by heating the leaves of the tea plant Camellia sinensis (Theaceae) without enzymatic fermentation.
Green tea has been reported to have effects on lifestyle-related diseases such as obesity, metabolic syndrome, hyperlipidemia, high blood pressure, and diabetes, as well as antidepressant and dementia prevention effects. Green tea extract is an extract extracted from green tea leaves. Ginger-green tea composite powder is mainly made from the extracts of ginger and green tea. This is our first choice of profitable products, including 2% chili pepper and 0.1% tea, which is the highest choice of high-quality, burnt-burning fat.

二、Expected effects

①Ginger extract

Ginger extract is expected to have various effects such as improving blood circulation, improving poor circulation, promoting digestion, improving immunity, anti-inflammatory effects, and promoting fat burning. It is also said to be useful in relieving nausea and motion sickness, and reducing joint pain.Ginger contains many nutrients, and is expected to have various health benefits, such as antiseptic properties and improving immunity. Among these, gingerol, the spicy component, is a nutrient unique to ginger, and has the effect of opening peripheral blood vessels and improving blood flow. In addition, the aromatic component cineole calms and relaxes our minds. Ginger also contains dietary fiber, vitamin C, vitamin B1, and vitamin B2.

②Green tea　extract

Green tea is a powerful antioxidant due to its high content of polyphenol antioxidants, especially epigallocatechin-3-gallate (EGCG). These unique elements of green tea act as a barrier that prevents harm to our body. They have numerous health benefits and are crucial in preventing cellular damage. Think of them as sentinels that protect our body from stress and inflammation, promoting overall health.Certain amino acids in green tea contribute anti-stress elements that may slow brain aging. Green tea's role in weight management extends beyond its antioxidant properties.　A clear connection has been identified between green tea consumption and a lower risk of developing endometrial cancer. It highlights green tea's potential role as a natural protectant against certain forms of cancer, offering a holistic approach to women's health.　Green tea extract is a great ingredient for the skin, whether taken as a supplement or applied directly to the skin.　Green tea's positive impact on oral health surfaces is a promising area.

三、Our product advantages:
① Exclusive customization of dosage forms; solid beverages, dark chocolate, soft candies, and jellies can all be customized

② Patented combination: ginger + green tea; 2% gingerol and 0.1% tea polyphenols

③ Three-layer encapsulation technology breaks through the water-soluble layer:dual-ingredient combination encapsulation,  double the efficacy,improve the metabolic fat burning effect.　

④Heat resistance temperature、Soluble in water

四、Iteration and innovation of microencapsulation technology

① Three-layer embedding technology breaks through the water-soluble layer.

② Flavor covering technology: Reduces the spiciness of Singerol by about 6,000 times.

③ Nano-coupling micron technology provides excellent water solubility and greatly reduces spiciness.

Expected effects: When 1g of ginger green tea microcapsule powder is taken, the average energy consumption increases by 321Kcal/day.

五、Clinical trial of energy consumption of microcapsule powder containing ginger and green tea

Test subjects: Healthy women, aged 20-35, BMI 24-28

Number of people: 6

Test equipment: COMSEDK gas respiratory metabolism measuring device

Test location: Hospital

Test method: By measuring the changes in oxygen and carbon dioxide concentrations in the device, the consumption of oxygen and carbon dioxide is obtained, and the resting energy value is calculated using the following formula: 　REE=[(3.9xVO2+1.1xVCO2)x1.44]，

Results: Average energizer consumption during rest: 321 kcal/day

Principle: Activation of AMPK activity (AMPK controls metabolism and is the "master switch" of human metabolism).

Data: Mouse test conducted jointly by Xi'an Hihealth Biotechnology and Xi'an Jiaotong University, from the patent 《一种茶多酚-姜辣素组合微粒及其制备方法和应用》

Increase in AMPK activity:
Singerol-tea polyphenol powder group + 45.8%,
Singerol-tea polyphenol microparticle group + 87.5%,
Singerol-tea polyphenol embedding technology increases AMPK activity by 91%

六、Weight loss test of microcapsule powder containing ginger and green tea due to thermal combustion

Average weight loss: –1.9±1.1kg
Average change in waist circumference: –3.2±0.5cm
Subjects: 50 overweight and obese women
Participants were divided into groups: Placebo group: took resistant dextrin capsules.
Experimental group: took 1g of microcapsules containing tea polyphenols and gingerol.
Experimental period: 4 weeks
Food and drink: Both the experimental and placebo groups ate their usual meals.

Trial Data: Clinical Trials of Xi'an Hihealth Biotechnology；《一种茶多酚-姜辣素组合微粒及其制备方法和应用》

七、Thermal combustion test of microcapsule powder containing ginger and green tea

Results: You may experience an increase in body temperature, redness of the face, slight body heat, and warmth in the hands and feet.

Test method: After administering the ginger green tea blended microcapsule powder, an infrared heating and drying test is performed.

Before taking: 29.81℃　　　　　　　　　　　　　　After taking: 30.64℃

Principle: Ginger and green tea compound microcapsule powder can promote brown fat burning and thermogenesis by promoting the expression of lipolytic enzymes and UCP-1 protein.

Increased expression of lipolytic enzymes:
Singerol-tea polyphenol complex powder: HSL +1x, ATGL +5x
Singerol-tea polyphenol microparticles: HSL +2x, ATGL +6.5x
After implantation, HSL increased by 1x, ATGL increased by 1.3x

The expression of uncoupling protein 1 (UCP1) increased.
Singerol/tea polyphenol complex powder group: +1.8 times
Singerol/tea polyphenol microparticle group: +2.6 times
After implantation, UCP-1 increased by 1.4 times.

Trial Data: Clinical Trials of Xi'an Hihealth Biotechnology；《一种茶多酚-姜辣素组合微粒及其制备方法和应用》

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