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T Covering

Reduced Bitterness Stimulation

Grape Seed Extract-Procyanidine

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What is T Covering Tech™  Grape Seed Extract-Procyanidine?

Grape seed Extract (1)

50% Procyanidine Liposomal

Grape seed Extract (2)
Advantages:
More efficient and valuable; Friendly taste(bitter taste covered 80 times); High bioavailability; Good Water Solubility
Graph Description:
Dark Brown Loose Powder
Detection Method:
UV
Bulk Density: 
0.43g/mL
Grape seed Extract (3)
The liposome embedding process can increase the content of Procyanidine in grape seed extract by 63.46% under pasteurization conditions and under high-pressure steam sterilizationconditions, the content protection increased by 94.6%.
After treatment with liposome embedding technology, the astringency of grape seed extract was reduced by 60%.

Standardized 98% Procyanidine

Grape seed Extract (4)
Advantages:
Competitive price; Customizable (density and content); Advanced green technology
Graph Description:
Royal purple powder
Detection Method:
UV
Bulk Density: 
0.50g/mL

Functions of Grape Seed Extract-Procyanidine

Solutions of Grape Seed Extract-Procyanidine